Turkey Leg Meat and Skin (Fryer-Roasters)

Other common serving sizes
Calories
412
Fat
12.46 g
Carbs
0 g
Protein
70.25 g
There are 412 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Fryer-Roasters).
Nutrition Facts
Serving Size 1 leg, bone removed
Amount Per Serving
Calories
412
 
% Daily Values*
Total Fat
12.46g
16%
Saturated Fat
3.839g
19%
Trans Fat
-
Polyunsaturated Fat
3.385g
Monounsaturated Fat
3.769g
Cholesterol
304mg
101%
Sodium
241mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
70.25g
Vitamin D
-
Calcium
38mg
3%
Iron
6.07mg
34%
Potassium
859mg
18%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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Serving Size Calories

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