Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted)

Other common serving sizes
Calories
1543
Fat
84.99 g
Carbs
0 g
Protein
182.01 g
There are 1543 calories in a 1/2 turkey, bone and skin removed of Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted).
Nutrition Facts
Serving Size 1/2 turkey, bone and skin removed
Amount Per Serving
Calories
1543
 
% Daily Values*
Total Fat
84.99g
109%
Saturated Fat
25.669g
128%
Trans Fat
-
Polyunsaturated Fat
22.743g
Monounsaturated Fat
26.999g
Cholesterol
559mg
186%
Sodium
479mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
182.01g
Vitamin D
-
Calcium
206mg
16%
Iron
15.16mg
84%
Potassium
1835mg
39%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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