Turkey Dark Meat and Skin (Cooked, Roasted)
Other common serving sizes
Calories
1786
Fat
93.24 g
Carbs
0 g
Protein
222.12 g
There are 1786 calories in a 1/2 turkey, bone removed of Turkey Dark Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 1/2 turkey, bone removed
Amount Per Serving
Calories
1786
 
% Daily Values*
Total Fat
93.24g
143%
Saturated Fat
28.199g
141%
Trans Fat
-
Polyunsaturated Fat
24.967g
Monounsaturated Fat
29.492g
Cholesterol
719mg
240%
Sodium
614mg
26%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
222.12g
Vitamin D
-
Calcium
267mg
27%
Iron
18.34mg
102%
Potassium
2214mg
63%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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