Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
Other common serving sizes
Calories
55
Fat
2.23 g
Carbs
0 g
Protein
8.16 g
There are 55 calories in 1 ounce of Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
55
 
% Daily Values*
Total Fat
2.23g
3%
Saturated Fat
0.638g
3%
Trans Fat
-
Polyunsaturated Fat
0.547g
Monounsaturated Fat
0.709g
Cholesterol
20mg
7%
Sodium
16mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
8.16g
Vitamin D
-
Calcium
6mg
0%
Iron
0.39mg
2%
Potassium
82mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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