Turkey Back Meat and Skin (Young Hen, Cooked, Roasted)

Other common serving sizes
Calories
89
Fat
5.47 g
Carbs
0 g
Protein
9.24 g
There are 89 calories in 1 unit of Turkey Back Meat and Skin (Young Hen, Cooked, Roasted).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook turkey)
Amount Per Serving
Calories
89
 
% Daily Values*
Total Fat
5.47g
7%
Saturated Fat
1.589g
8%
Trans Fat
-
Polyunsaturated Fat
1.404g
Monounsaturated Fat
1.908g
Cholesterol
30mg
10%
Sodium
24mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
9.24g
Vitamin D
-
Calcium
11mg
1%
Iron
0.78mg
4%
Potassium
92mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source fatsecret Platform API
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Other common serving sizes

Serving Size Calories

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