There are 83 calories in 1 unit of Turkey Back Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 unit (yield from 1 lb ready-to-cook turkey)
Amount Per Serving
Calories
83
% Daily Values*
Total Fat
4.89g
6%
Saturated Fat
1.421g
7%
Trans Fat
-
Polyunsaturated Fat
1.258g
Monounsaturated Fat
1.7g
Cholesterol
31mg
10%
Sodium
25mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.04g
Vitamin D
-
Calcium
11mg
1%
Iron
0.74mg
4%
Potassium
88mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.