Pork Loin (Tenderloin, Lean Only, Cooked, Roasted)
Common serving sizes
Calories
546
Fat
16.02 g
Carbs
0 g
Protein
93.71 g
There are 546 calories in 1 piece Pork Loin (Tenderloin, Lean Only, Cooked, Roasted).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
546
 
% Daily Values*
Total Fat
16.02g
21%
Saturated Fat
5.528g
28%
Trans Fat
-
Polyunsaturated Fat
1.365g
Monounsaturated Fat
6.427g
Cholesterol
263mg
88%
Sodium
186mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
93.71g
Vitamin D
-
Calcium
20mg
2%
Iron
4.9mg
27%
Potassium
1455mg
31%
Vitamin A
7mcg
1%
Vitamin C
1.3mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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