Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Other common serving sizes
Calories
827
Fat
67.76 g
Carbs
0 g
Protein
50.68 g
There are 827 calories in 1 piece Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
827
 
% Daily Values*
Total Fat
67.76g
87%
Saturated Fat
29.083g
145%
Trans Fat
-
Polyunsaturated Fat
5.427g
Monounsaturated Fat
27.755g
Cholesterol
227mg
76%
Sodium
174mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
50.68g
Vitamin D
-
Calcium
44mg
3%
Iron
4.31mg
24%
Potassium
618mg
13%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:08 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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