Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)

Other common serving sizes
Calories
579
Fat
30.44 g
Carbs
0 g
Protein
71.37 g
There are 579 calories in 1 piece Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
579
 
% Daily Values*
Total Fat
30.44g
39%
Saturated Fat
12.282g
61%
Trans Fat
-
Polyunsaturated Fat
2.136g
Monounsaturated Fat
12.976g
Cholesterol
240mg
80%
Sodium
174mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
71.37g
Vitamin D
-
Calcium
24mg
2%
Iron
5.31mg
30%
Potassium
878mg
19%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:08 AM
Source FatSecret Platform API
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