Egg Whole (Dried)
Common serving sizes
Calories
505
Fat
34.81 g
Carbs
4.21 g
Protein
40.25 g
There are 505 calories in 1 cup of sifted Egg Whole (Dried).
Nutrition Facts
Serving Size 1 cup of sifted
Amount Per Serving
Calories
505
 
% Daily Values*
Total Fat
34.81g
54%
Saturated Fat
10.818g
54%
Trans Fat
-
Polyunsaturated Fat
4.933g
Monounsaturated Fat
13.036g
Cholesterol
1458mg
486%
Sodium
445mg
19%
Total Carbohydrate
4.21g
1%
Dietary Fiber
0g
0%
Sugars
2.62g
Protein
40.25g
Vitamin D
160mcg
1598%
Calcium
196mg
20%
Iron
5.77mg
32%
Potassium
419mg
12%
Vitamin A
847IU
17%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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