HomeFoodsFood ListChicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Other common serving sizes
Calories
61
Fat
4.21 g
Carbs
0.45 g
Protein
4.96 g
There are 61 calories in 1 unit of Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
61
% Daily Values*
Total Fat
4.21g
5%
Saturated Fat
1.151g
6%
Trans Fat
-
Polyunsaturated Fat
0.94g
Monounsaturated Fat
1.689g
Cholesterol
15mg
5%
Sodium
15mg
1%
Total Carbohydrate
0.45g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
4.96g
Vitamin D
-
Calcium
3mg
0%
Iron
0.24mg
1%
Potassium
34mg
1%
Vitamin A
7mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.