Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Other common serving sizes
Calories
158
Fat
10.02 g
Carbs
0 g
Protein
15.82 g
There are 158 calories in 1 thigh, bone removed of Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 1 thigh, bone removed
Amount Per Serving
Calories
158
 
% Daily Values*
Total Fat
10.02g
15%
Saturated Fat
2.795g
14%
Trans Fat
-
Polyunsaturated Fat
2.21g
Monounsaturated Fat
3.971g
Cholesterol
57mg
19%
Sodium
48mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15.82g
Vitamin D
-
Calcium
7mg
1%
Iron
0.93mg
5%
Potassium
116mg
3%
Vitamin A
103IU
2%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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