HomeFoodsFood ListChicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Other common serving sizes
Calories
277
Fat
16.53 g
Carbs
9.08 g
Protein
21.61 g
There are 277 calories in 100 grams of Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
277
% Daily Values*
Total Fat
16.53g
21%
Saturated Fat
4.41g
22%
Trans Fat
-
Polyunsaturated Fat
3.9g
Monounsaturated Fat
6.7g
Cholesterol
93mg
31%
Sodium
288mg
13%
Total Carbohydrate
9.08g
3%
Dietary Fiber
0.3g
1%
Sugars
-
Protein
21.61g
Vitamin D
-
Calcium
18mg
1%
Iron
1.45mg
8%
Potassium
192mg
4%
Vitamin A
29mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.