Chicken Thigh Meat and Skin (Broilers or Fryers)
Other common serving sizes
Calories
198
Fat
14.34 g
Carbs
0 g
Protein
16.23 g
There are 198 calories in 1 thigh, bone removed of Chicken Thigh Meat and Skin (Broilers or Fryers).
Nutrition Facts
Serving Size 1 thigh, bone removed
Amount Per Serving
Calories
198
 
% Daily Values*
Total Fat
14.34g
22%
Saturated Fat
4.123g
21%
Trans Fat
0.207g
Polyunsaturated Fat
3.178g
Monounsaturated Fat
6.12g
Cholesterol
79mg
26%
Sodium
71mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16.23g
Vitamin D
-
Calcium
9mg
1%
Iron
0.93mg
5%
Potassium
180mg
5%
Vitamin A
140IU
3%
Vitamin C
2.2mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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