Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)

Common serving sizes
Calories
107
Fat
5.38 g
Carbs
0 g
Protein
13.75 g
There are 107 calories in 1 thigh, bone and skin removed of Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 1 thigh, bone and skin removed
Amount Per Serving
Calories
107
 
% Daily Values*
Total Fat
5.38g
7%
Saturated Fat
1.49g
7%
Trans Fat
-
Polyunsaturated Fat
1.232g
Monounsaturated Fat
2.035g
Cholesterol
50mg
17%
Sodium
41mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
13.75g
Vitamin D
-
Calcium
6mg
0%
Iron
0.78mg
4%
Potassium
101mg
2%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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