Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Other common serving sizes
Calories
112
Fat
8.17 g
Carbs
6.56 g
Protein
2.93 g
There are 112 calories in 1 ounce of Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
8.17g
13%
Saturated Fat
2.157g
11%
Trans Fat
-
Polyunsaturated Fat
1.936g
Monounsaturated Fat
3.501g
Cholesterol
21mg
7%
Sodium
165mg
7%
Total Carbohydrate
6.56g
2%
Dietary Fiber
-
Sugars
-
Protein
2.93g
Vitamin D
-
Calcium
7mg
1%
Iron
0.41mg
2%
Potassium
21mg
1%
Vitamin A
39IU
1%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
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