Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

Other common serving sizes
Calories
94
Fat
6.67 g
Carbs
2.47 g
Protein
5.62 g
There are 94 calories in 1 ounce of Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
94
 
% Daily Values*
Total Fat
6.67g
9%
Saturated Fat
1.763g
9%
Trans Fat
-
Polyunsaturated Fat
1.576g
Monounsaturated Fat
2.775g
Cholesterol
26mg
9%
Sodium
78mg
3%
Total Carbohydrate
2.47g
1%
Dietary Fiber
-
Sugars
-
Protein
5.62g
Vitamin D
-
Calcium
9mg
1%
Iron
0.61mg
3%
Potassium
43mg
1%
Vitamin A
14mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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