HomeFoodsFood ListChicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Other common serving sizes
Calories
54
Fat
2.39 g
Carbs
0 g
Protein
7.66 g
There are 54 calories in 1 ounce of Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
54
% Daily Values*
Total Fat
2.39g
3%
Saturated Fat
0.649g
3%
Trans Fat
-
Polyunsaturated Fat
0.558g
Monounsaturated Fat
0.865g
Cholesterol
27mg
9%
Sodium
26mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.66g
Vitamin D
-
Calcium
3mg
0%
Iron
0.37mg
2%
Potassium
69mg
1%
Vitamin A
5mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.