Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted)

Other common serving sizes
Calories
66
Fat
3.76 g
Carbs
0.02 g
Protein
7.59 g
There are 66 calories in 1 ounce of Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
66
 
% Daily Values*
Total Fat
3.76g
5%
Saturated Fat
1.049g
5%
Trans Fat
-
Polyunsaturated Fat
0.822g
Monounsaturated Fat
1.466g
Cholesterol
30mg
10%
Sodium
22mg
1%
Total Carbohydrate
0.02g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.59g
Vitamin D
-
Calcium
4mg
0%
Iron
0.47mg
3%
Potassium
60mg
1%
Vitamin A
54mcg
6%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Roast Chicken

Related types of Chicken

More Related Foods