HomeFoodsFood ListChicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Other common serving sizes
Calories
1293
Fat
76.7 g
Carbs
18.51 g
Protein
123.47 g
There are 1293 calories in 1 pound of Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
1293
% Daily Values*
Total Fat
76.7g
98%
Saturated Fat
20.775g
104%
Trans Fat
-
Polyunsaturated Fat
17.736g
Monounsaturated Fat
30.21g
Cholesterol
417mg
139%
Sodium
404mg
18%
Total Carbohydrate
18.51g
7%
Dietary Fiber
0g
0%
Sugars
0g
Protein
123.47g
Vitamin D
-
Calcium
77mg
6%
Iron
6.8mg
38%
Potassium
1043mg
22%
Vitamin A
141mcg
16%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.