Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Other common serving sizes
Calories
93
Fat
6.53 g
Carbs
0 g
Protein
7.98 g
There are 93 calories in 1 unit of Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
93
 
% Daily Values*
Total Fat
6.53g
8%
Saturated Fat
1.807g
9%
Trans Fat
-
Polyunsaturated Fat
1.44g
Monounsaturated Fat
2.567g
Cholesterol
28mg
9%
Sodium
23mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.98g
Vitamin D
-
Calcium
6mg
0%
Iron
0.44mg
2%
Potassium
52mg
1%
Vitamin A
32mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
Related types of Chicken
More Related Foods