Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)

Other common serving sizes
Calories
638
Fat
50.33 g
Carbs
0 g
Protein
43.13 g
There are 638 calories in 1 steak, excluding refuse of Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade).
Nutrition Facts
Serving Size 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 242 g)
Amount Per Serving
Calories
638
 
% Daily Values*
Total Fat
50.33g
65%
Saturated Fat
20.612g
103%
Trans Fat
-
Polyunsaturated Fat
1.816g
Monounsaturated Fat
22.201g
Cholesterol
152mg
51%
Sodium
120mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
43.13g
Vitamin D
-
Calcium
14mg
1%
Iron
3.59mg
20%
Potassium
670mg
14%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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