Beef Top Loin (Trimmed to 1/4" Fat)

Common serving sizes
Calories
344
Fat
25.4 g
Carbs
0 g
Protein
26.93 g
There are 344 calories in 5 ounces of Beef Top Loin (Trimmed to 1/4" Fat).
Nutrition Facts
Serving Size 5 oz
Amount Per Serving
Calories
344
 
% Daily Values*
Total Fat
25.4g
33%
Saturated Fat
10.334g
52%
Trans Fat
-
Polyunsaturated Fat
0.907g
Monounsaturated Fat
11.028g
Cholesterol
95mg
32%
Sodium
75mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
26.93g
Vitamin D
-
Calcium
9mg
1%
Iron
2.24mg
12%
Potassium
418mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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