Beef Tenderloin (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)

Other common serving sizes
Calories
1188
Fat
74.98 g
Carbs
0 g
Protein
120.11 g
There are 1188 calories in 1 pound of Beef Tenderloin (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1188
 
% Daily Values*
Total Fat
74.98g
96%
Saturated Fat
29.534g
148%
Trans Fat
-
Polyunsaturated Fat
2.776g
Monounsaturated Fat
31.253g
Cholesterol
395mg
132%
Sodium
259mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
120.11g
Vitamin D
-
Calcium
100mg
8%
Iron
7.39mg
41%
Potassium
1542mg
33%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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