Beef Tenderloin (Trimmed to 1/8" Fat)

Other common serving sizes
Calories
405
Fat
29.78 g
Carbs
0 g
Protein
32.16 g
There are 405 calories in 1 steak of Beef Tenderloin (Trimmed to 1/8" Fat).
Nutrition Facts
Serving Size 1 steak
Amount Per Serving
Calories
405
 
% Daily Values*
Total Fat
29.78g
38%
Saturated Fat
12.016g
60%
Trans Fat
-
Polyunsaturated Fat
1.133g
Monounsaturated Fat
12.749g
Cholesterol
108mg
36%
Sodium
82mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
32.16g
Vitamin D
-
Calcium
38mg
3%
Iron
2.33mg
13%
Potassium
495mg
11%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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