Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)

Other common serving sizes
Calories
1052
Fat
56.06 g
Carbs
0 g
Protein
128.14 g
There are 1052 calories in 1 pound of Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1052
 
% Daily Values*
Total Fat
56.06g
72%
Saturated Fat
21.909g
110%
Trans Fat
-
Polyunsaturated Fat
2.223g
Monounsaturated Fat
21.818g
Cholesterol
381mg
127%
Sodium
286mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
128.14g
Vitamin D
-
Calcium
32mg
2%
Iron
16.24mg
90%
Potassium
1901mg
40%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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