Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)

Other common serving sizes
Calories
1041
Fat
83.28 g
Carbs
0 g
Protein
67.84 g
There are 1041 calories in 1 piece Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
1041
 
% Daily Values*
Total Fat
83.28g
107%
Saturated Fat
35.264g
176%
Trans Fat
-
Polyunsaturated Fat
2.917g
Monounsaturated Fat
37.209g
Cholesterol
240mg
80%
Sodium
177mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
67.84g
Vitamin D
-
Calcium
37mg
3%
Iron
6.26mg
35%
Potassium
932mg
20%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

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