Beef Ribs (Large End, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)

Other common serving sizes
Calories
865
Fat
68.65 g
Carbs
0 g
Protein
57.54 g
There are 865 calories in 1 piece Beef Ribs (Large End, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
865
 
% Daily Values*
Total Fat
68.65g
88%
Saturated Fat
27.848g
139%
Trans Fat
-
Polyunsaturated Fat
2.59g
Monounsaturated Fat
28.97g
Cholesterol
214mg
71%
Sodium
171mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
57.54g
Vitamin D
-
Calcium
27mg
2%
Iron
5.85mg
32%
Potassium
825mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Ribs

Related types of Beef

More Related Foods