Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)

Common serving sizes
Calories
361
Fat
32.08 g
Carbs
0 g
Protein
16.89 g
There are 361 calories in 3 ounces of Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
361
 
% Daily Values*
Total Fat
32.08g
41%
Saturated Fat
13.626g
68%
Trans Fat
-
Polyunsaturated Fat
1.13g
Monounsaturated Fat
14.408g
Cholesterol
74mg
25%
Sodium
51mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
16.89g
Vitamin D
-
Calcium
8mg
1%
Iron
1.69mg
9%
Potassium
241mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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