HomeFoodsFood ListBeef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled)
Other common serving sizes
Calories
1492
Fat
117.21 g
Carbs
0 g
Protein
102.11 g
There are 1492 calories in 1 pound of Beef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
1492
% Daily Values*
Total Fat
117.21g
150%
Saturated Fat
46.118g
231%
Trans Fat
-
Polyunsaturated Fat
4.531g
Monounsaturated Fat
52.413g
Cholesterol
327mg
109%
Sodium
281mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
102.11g
Vitamin D
-
Calcium
36mg
3%
Iron
12.16mg
68%
Potassium
1157mg
25%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.