Beef Chuck (Blade Roast, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)

Other common serving sizes
Calories
506
Fat
28.08 g
Carbs
0 g
Protein
59.32 g
There are 506 calories in 1 piece Beef Chuck (Blade Roast, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
506
 
% Daily Values*
Total Fat
28.08g
36%
Saturated Fat
10.887g
54%
Trans Fat
-
Polyunsaturated Fat
0.917g
Monounsaturated Fat
12.109g
Cholesterol
202mg
67%
Sodium
136mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
59.32g
Vitamin D
-
Calcium
25mg
2%
Iron
7.03mg
39%
Potassium
502mg
11%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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