Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)

Common serving sizes
Calories
79
Fat
6.29 g
Carbs
0 g
Protein
5.09 g
There are 79 calories in 1 ounce of Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
79
 
% Daily Values*
Total Fat
6.29g
8%
Saturated Fat
2.538g
13%
Trans Fat
-
Polyunsaturated Fat
0.239g
Monounsaturated Fat
2.693g
Cholesterol
23mg
8%
Sodium
17mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.09g
Vitamin D
-
Calcium
5mg
0%
Iron
0.45mg
3%
Potassium
78mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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