Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)

Other common serving sizes
Calories
1252
Fat
100.25 g
Carbs
0 g
Protein
81.09 g
There are 1252 calories in 1 steak of Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised).
Nutrition Facts
Serving Size 1 steak
Amount Per Serving
Calories
1252
 
% Daily Values*
Total Fat
100.25g
129%
Saturated Fat
40.459g
202%
Trans Fat
-
Polyunsaturated Fat
3.815g
Monounsaturated Fat
42.931g
Cholesterol
366mg
122%
Sodium
267mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
81.09g
Vitamin D
-
Calcium
72mg
6%
Iron
7.19mg
40%
Potassium
1248mg
27%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

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