Calories in 100 g of Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat, Cooked, Broiled) and Nutrition Facts

Last updated	04 Feb 08 05:08 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
3 oz	247
100 g	291
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)	794
1 lb	1320

More Related Foods

Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat)

Australian Lamb Shoulder Arm and Blade (Trimmed to 1/8" Fat)

Australian Lamb Shoulder Arm and Blade (Lean Only, Trimmed to 1/8" Fat)

Australian Lamb Shoulder Blade (Lean Only, Trimmed to 1/8" Fat)

Australian Lamb (Trimmed to 1/8" Fat)

Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat)

Lamb Shoulder Blade (Trimmed to 1/8" Fat, Choice Grade)

Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat)

Australian Lamb Foreshank (Trimmed to 1/8" Fat)

Australian Lamb Loin (Trimmed to 1/8" Fat)

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.