HomeFoodsFood ListAustralian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat, Cooked, Broiled)
Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat, Cooked, Broiled)
Other common serving sizes
Calories
215
Fat
11.78 g
Carbs
0 g
Protein
25.54 g
There are 215 calories in 100 grams of Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
215
% Daily Values*
Total Fat
11.78g
15%
Saturated Fat
5.32g
27%
Trans Fat
-
Polyunsaturated Fat
0.526g
Monounsaturated Fat
4.755g
Cholesterol
85mg
28%
Sodium
65mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
25.54g
Vitamin D
-
Calcium
14mg
1%
Iron
2.38mg
13%
Potassium
342mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.