Nutrition Facts
Serving Size |
1/4 cup (30 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
12.00g
4%
Dietary Fiber
1.0g
4%
Sugars
8.00g
Includes 6.00g Added Sugars
12%
Protein
5.00g
Vitamin D
-
Calcium
10mg
1%
Iron
1.30mg
7%
Potassium
130mg
3%