Thai Kitchen
Vegetable Red Curry
Calories
340
Fat
10 g
Carbs
56 g
Protein
6 g
There are 340 calories in 1 bowl (297 g) of Thai Kitchen Vegetable Red Curry.
Nutrition Facts
Serving Size 1 bowl (297 g)
Amount Per Serving
Calories
340
 
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
410mg
18%
Total Carbohydrate
56.00g
20%
Dietary Fiber
4.0g
14%
Sugars
13.00g
Protein
6.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated 21 Feb 13 12:28 AM
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