Nutrition Facts
Serving Size |
2/3 cup (109 g) |
Amount Per Serving
Calories
280
% Daily Values*
Total Fat
13.00g
17%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
60mg
3%
Total Carbohydrate
37.00g
13%
Dietary Fiber
-
Sugars
29.00g
Includes 24.00g Added Sugars
48%
Protein
4.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-