Nutrition Facts
Serving Size |
2 scoops (30 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
3mg
1%
Sodium
210mg
9%
Total Carbohydrate
3.00g
1%
Dietary Fiber
1.0g
4%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
20.00g
Vitamin D
1mcg
5%
Calcium
110mg
8%
Iron
5.00mg
28%
Potassium
60mg
1%
Vitamin A
0mcg
0%
Vitamin C
30.0mg
33%