Nutrition Facts
Serving Size |
1/2 cup (100 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
20mg
7%
Sodium
340mg
15%
Total Carbohydrate
18.00g
7%
Dietary Fiber
1.0g
4%
Sugars
3.00g
Includes 1.00g Added Sugars
2%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
2mg
0%
Iron
1.00mg
6%
Potassium
4mg
0%