Nutrition Facts
Serving Size |
1 serving (254 g) |
Amount Per Serving
Calories
500
% Daily Values*
Total Fat
20.00g
26%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
65mg
22%
Sodium
1200mg
52%
Total Carbohydrate
41.00g
15%
Dietary Fiber
4.0g
14%
Sugars
7.00g
Includes 3.00g Added Sugars
6%
Protein
29.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-