Nutrition Facts
Serving Size |
1 serving (233 g) |
Amount Per Serving
Calories
300
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
40mg
13%
Sodium
740mg
32%
Total Carbohydrate
41.00g
15%
Dietary Fiber
4.0g
14%
Sugars
7.00g
Includes 3.00g Added Sugars
6%
Protein
22.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-