Nutrition Facts
Serving Size |
1 serving (257 g) |
Amount Per Serving
Calories
580
% Daily Values*
Total Fat
31.00g
40%
Saturated Fat
14.000g
70%
Trans Fat
1.000g
Cholesterol
80mg
27%
Sodium
1480mg
64%
Total Carbohydrate
49.00g
18%
Dietary Fiber
4.0g
14%
Sugars
7.00g
Includes 4.00g Added Sugars
8%
Protein
29.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-