Nutrition Facts
Serving Size |
1 serving (171 g) |
Amount Per Serving
Calories
460
% Daily Values*
Total Fat
24.00g
31%
Saturated Fat
10.000g
50%
Trans Fat
1.000g
Cholesterol
60mg
20%
Sodium
1500mg
65%
Total Carbohydrate
44.00g
16%
Dietary Fiber
3.0g
11%
Sugars
7.00g
Includes 3.00g Added Sugars
6%
Protein
18.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-