Nutrition Facts
Serving Size |
2.5 tbsp (28 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
22.00g
8%
Dietary Fiber
3.0g
11%
Sugars
1.00g
Includes 16.00g Added Sugars
32%
Protein
2.00g
Vitamin D
0mcg
0%
Calcium
16mg
1%
Iron
4.00mg
22%
Potassium
276mg
6%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%