1 to 10 of 2000 |
Vegetable Stew (without Meat)
Per 1 cup - Calories: 134kcal | Fat: 2.32g | Carbs: 23.25g | Protein: 6.33g
Other sizes:
1 serving - 134kcal, 100 g - 56kcal, 1 oz - 16kcal, more...
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Vegetarian Stew
Per 1 cup - Calories: 304kcal | Fat: 7.41g | Carbs: 17.29g | Protein: 41.99g
Other sizes:
1 serving - 304kcal, 1 oz - 35kcal, 100 g - 123kcal, more...
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Meat and Vegetable Turnover
Per 1 turnover - Calories: 268kcal | Fat: 16.57g | Carbs: 20.22g | Protein: 9.41g
Other sizes:
1 oz - 86kcal, 1 serving - 268kcal, 100 g - 305kcal, more...
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Chicken Dark Meat (Stewing)
Per 3 oz - Calories: 134kcal | Fat: 6.91g | Carbs: 0.00g | Protein: 16.75g
Other sizes:
1 lb - 712kcal, 1/2 chicken, bone and skin removed - 242kcal, 1 unit - 165kcal, more...
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