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Results for "Roasted Potato (Fat Not Added in Cooking)"
11 to 20 of 2021
Cooked Soybeans (Fat Not Added in Cooking)
Per 100 g - Calories: 172kcal | Fat: 8.92g | Carbs: 9.87g | Protein: 16.54g
Other sizes: 1 cup - 310kcal, 1 oz dry, yield after cooking - 112kcal, 1 serving - 155kcal,
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Cooked Vegetables (Fat Not Added in Cooking)
Per 100 g - Calories: 65kcal | Fat: 0.15g | Carbs: 13.01g | Protein: 2.84g
Other sizes: 1 cup - 115kcal, 1 serving - 57kcal, 1 oz - 18kcal,
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Milk (Nonfat with Added Vitamin A and Nonfat Solids)
Per 100 ml - Calories: 38kcal | Fat: 0.26g | Carbs: 5.19g | Protein: 3.69g
Other sizes: 1 cup - 91kcal, 1 fl oz - 11kcal, 100 g - 37kcal,
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Potatoes (Skin, Without Salt, Boiled)
Per 100 g - Calories: 78kcal | Fat: 0.1g | Carbs: 17.21g | Protein: 2.86g
Other sizes: 1 skin - 27kcal, 1 oz - 22kcal, 1 lb - 354kcal,
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Cooked Chard (Fat Not Added in Cooking)
Per 1 cup of stalk and leaves - Calories: 29kcal | Fat: 0.12g | Carbs: 5.96g | Protein: 2.71g
Other sizes: 1 cup of leaves only - 35kcal, 1 serving - 15kcal, 100 g - 20kcal,
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Cooked Celery (Fat Not Added in Cooking)
Per 1 cup of diced - Calories: 27kcal | Fat: 0.24g | Carbs: 5.99g | Protein: 1.25g
Other sizes: 1 small stalk - 3kcal, 1 medium stalk - 6kcal, 1 large stalk - 10kcal,
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Milk (Nonfat with Added Vitamin A and Protein)
Per 100 g - Calories: 41kcal | Fat: 0.25g | Carbs: 5.56g | Protein: 3.96g
Other sizes: 1 cup - 101kcal, 1 quart - 403kcal, 1 oz - 12kcal,
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Potatoes (Flesh, Without Salt, Boiled)
Per 100 g - Calories: 87kcal | Fat: 0.1g | Carbs: 20.13g | Protein: 1.87g
Other sizes: 1/2 cup - 68kcal, 1 potato - 118kcal, 1 oz - 25kcal,
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Potatoes (Flesh Without Skin, Without Salt, Boiled)
Per 1/2 cup - Calories: 67kcal | Fat: 0.08g | Carbs: 15.61g | Protein: 1.33g
Other sizes: 1 large - 258kcal, 1 medium - 144kcal, 1 small - 108kcal,
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Cooked Lambsquarter (Fat Not Added in Cooking)
Per 1 cup - Calories: 58kcal | Fat: 1.26g | Carbs: 8.95g | Protein: 5.72g
Other sizes: 1 serving - 29kcal, 100 g - 32kcal, 1 oz - 9kcal,
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