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Results for "Pork Roasts (Top Loin, Boneless, Lean Only)"
11 to 20 of 2004
Pork Chops (Top Loin, Boneless, Cooked, Braised)
Per 100 g - Calories: 188kcal | Fat: 7.44g | Carbs: 0.0g | Protein: 28.34g
Other sizes: 1 chop boneless - 278kcal, 1 oz - 53kcal,
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Pork Chops (Top Loin, Boneless, Cooked, Broiled)
Per 1 oz - Calories: 51kcal | Fat: 1.75g | Carbs: 0.00g | Protein: 8.34g
Other sizes: 1 chop boneless - 250kcal, 100 g - 181kcal,
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Pork Chops or Roasts (Center Rib, Boneless)
Per 1 oz - Calories: 60kcal | Fat: 3.97g | Carbs: 0.00g | Protein: 5.64g
Other sizes: 1 chop, excluding refuse - 213kcal, 100 g - 211kcal,
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Per 1 oz - Calories: 48kcal | Fat: 1.50g | Carbs: 0.00g | Protein: 8.17g
Other sizes: 1 lb - 776kcal, 100 g - 171kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 138kcal | Fat: 5.15g | Carbs: 0.0g | Protein: 22.93g
Other sizes: 1 oz - 39kcal, 1 lb - 626kcal,
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Pork Chops (Top Loin, Boneless)
Per 1 oz - Calories: 41kcal | Fat: 1.67g | Carbs: 0.00g | Protein: 6.05g
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Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Broiled)
Per 1 oz - Calories: 48kcal | Fat: 1.42g | Carbs: 0.00g | Protein: 8.21g
Other sizes: 1 lb - 767kcal, 100 g - 169kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 54kcal | Fat: 3.04g | Carbs: 0.00g | Protein: 6.10g
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Pork Roasts (Top Loin, Boneless)
Per 1 oz - Calories: 54kcal | Fat: 3.29g | Carbs: 0.00g | Protein: 5.74g
Other sizes: 1 lb - 866kcal, 100 g - 191kcal,
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Beef Chuck (Top Blade, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 39kcal | Fat: 1.86g | Carbs: 0.00g | Protein: 5.45g
Other sizes: 1 lb - 617kcal, 100 g - 136kcal,
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