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Per 4 oz - Calories: 110kcal | Fat: 4.00g | Carbs: 1.00g | Protein: 18.00g

Per 4 oz - Calories: 130kcal | Fat: 4.00g | Carbs: 3.00g | Protein: 20.00g

Per 2 oz - Calories: 230kcal | Fat: 22.00g | Carbs: 1.00g | Protein: 8.00g

Per 1 frank - Calories: 150kcal | Fat: 13.00g | Carbs: 4.00g | Protein: 4.00g

Per 4 oz - Calories: 150kcal | Fat: 6.00g | Carbs: 3.00g | Protein: 20.00g

Per 4 oz - Calories: 150kcal | Fat: 6.00g | Carbs: 3.00g | Protein: 20.00g

Per 4 oz - Calories: 240kcal | Fat: 19.00g | Carbs: 0.00g | Protein: 18.00g

Per 4 oz of boneless, cooked - Calories: 185kcal | Fat: 5.41g | Carbs: 0g | Protein: 31.65g

Other sizes: 1 cubic inch of boneless cooked - 28kcal, 1 serving - 139kcal, 1 oz of boneless - 34kcal, more...

Per 1 oz of boneless (yield after cooking) - Calories: 52kcal | Fat: 2.09g | Carbs: 1.73g | Protein: 6.12g

Other sizes: 1 cup of diced - 277kcal, 1 oz of boneless - 59kcal, 100 g - 207kcal, more...

Per 1 cup - Calories: 341kcal | Fat: 9.00g | Carbs: 15.62g | Protein: 45.52g

Other sizes: 1/2 chicken breast with sauce - 179kcal, 1 chicken thigh with sauce - 106kcal, 1 chicken leg with sauce - 203kcal, more...