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Goat Ribs
Per 1 rib - Calories: 65kcal | Fat: 1.39g | Carbs: 0g | Protein: 12.42g
Other sizes:
1 oz, with bone of cooked - 31kcal, 1 cup of cooked, diced - 190kcal, 100 g - 142kcal, more...
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Venison/Deer Ribs
Per 1 oz, with bone of - Calories: 32kcal | Fat: 0.67g | Carbs: 0g | Protein: 6.13g
Other sizes:
1 oz, with bone of cooked - 44kcal, 1 serving - 162kcal, 100 g - 190kcal, more...
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Braised Tenderloin Pork
Per 1 oz of boneless (yield after cooking) - Calories: 40kcal | Fat: 1.81g | Carbs: 0g | Protein: 5.67g
Other sizes:
1 oz of boneless - 57kcal, 1 cup of diced - 271kcal, 1 cubic inch of boneless - 34kcal, more...
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Chicken Neck or Ribs
Per 1 neck - Calories: 88kcal | Fat: 6.46g | Carbs: 0g | Protein: 7.00g
Other sizes:
1 oz, with bone of cooked - 49kcal, 1 oz, with bone of - 32kcal, 1 serving - 88kcal, more...
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Veal Ribs (Cooked, Braised)
Per 1 piece - Calories: 444kcal | Fat: 22.18g | Carbs: 0.00g | Protein: 57.40g
Other sizes:
3 oz - 213kcal, 1 lb - 1139kcal, 100 g - 251kcal, more...
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Lamb Ribs
Per 1 rib - Calories: 165kcal | Fat: 13.56g | Carbs: 0g | Protein: 10.14g
Other sizes:
1 oz, with bone of cooked - 79kcal, 1 oz, with bone of - 50kcal, 100 g - 359kcal, more...
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Braised Beef Steak
Per 1 oz of boneless - Calories: 82kcal | Fat: 5.12g | Carbs: 0g | Protein: 8.53g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 47kcal, 1 cup of diced - 390kcal, 1 oz of boneless (yield after cooking) - 52kcal, more...
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