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Results for "Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) "

11 to 20 of 1000
Fried Chicken Wing No Coating (Skin Eaten) Per 1 small - Calories: 89kcal \| Fat: 6.33g \| Carbs: 0g \| Protein: 7.56g Other sizes: 1 medium - 102kcal, 1 large - 137kcal, 1 oz, with bone of (yield after bone removed) - 48kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 3 oz - Calories: 242kcal \| Fat: 14.38g \| Carbs: 3.47g \| Protein: 23.15g Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 170kcal \| Fat: 9.67g \| Carbs: 1.68g \| Protein: 17.98g Other sizes: 1 leg, bone removed - 284kcal, 1 oz - 72kcal, 1 lb - 1152kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 146kcal \| Fat: 9.13g \| Carbs: 2.86g \| Protein: 12.23g Other sizes: 1/2 back, bone removed - 238kcal, 1 oz - 94kcal, 1 lb - 1501kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 chicken - Calories: 1926kcal \| Fat: 108.11g \| Carbs: 23.15g \| Protein: 202.28g Other sizes: 1 unit - 577kcal, 1 oz - 77kcal, 1 lb - 1234kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 506kcal \| Fat: 28.05g \| Carbs: 5.92g \| Protein: 53.69g Other sizes: 1/2 chicken, bone removed - 845kcal, 1 oz - 76kcal, 1 lb - 1220kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 3 oz - Calories: 236kcal \| Fat: 13.13g \| Carbs: 8.08g \| Protein: 20.03g Other sizes: 1 unit - 313kcal, 1/2 chicken, bone removed - 521kcal, 1 lb - 1256kcal, more... Similar
Chicken Wing (Skin Eaten) Per 1 small - Calories: 81kcal \| Fat: 5.40g \| Carbs: 0g \| Protein: 7.46g Other sizes: 1 medium - 92kcal, 1 large - 124kcal, 1 oz, with bone of cooked - 43kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 3 oz - Calories: 253kcal \| Fat: 15.85g \| Carbs: 7.98g \| Protein: 18.58g Other sizes: 1 unit - 498kcal, 1/2 chicken, bone removed - 828kcal, 1 lb - 1352kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 wing, bone removed - Calories: 100kcal \| Fat: 6.73g \| Carbs: 0.00g \| Protein: 9.11g Other sizes: 1 cup of chopped or diced - 349kcal, 1 unit - 60kcal, 1 oz - 71kcal, more... Similar
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Related searches for: Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)

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